East Coast Bakehouse, the Drogheda-based biscuit manufacturer, has filed its audited financial accounts for two annual periods, which shows its net loss narrowing to €2.2 million to February 2024 following a loss of €5.2 million in 2023.  The accounts were made without qualification by the business’s new auditor EY.  Co-founder Michael Carey said: “Current performance is strong, reporting high growth and positive Ebitda through 2025.”  “The outlook for the business is positive, with a robust pipeline of future growth opportunities, both with our current customers and new accounts,” he added. Carey, a serial food entrepreneur, stepped down in June as…

Read on for just €1

For a limited time, get your first month for €1 and unlock full access to The Currency and The Wall Street Journal – two premium memberships, one subscription.

Subscribe

Cancel at any time.

Are you already a member? .