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Full coverage: dario Macari

Chip off the old block: “If you can’t adapt to customer changes, you’re probably not going to be around too long”

Family business Romayo’s has survived three generations, a rebrand, and Covid-19. These events have not hindered the restaurant chain’s growth as it prepares to open eateries in three more locations. Nor is it afraid of the new competition in the takeaway space.

Cait Caden
30th Aug, 2021 - 5 min read
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