Meat factories and Covid-19 – Part 2: Pay, conditions and bogus subcontracting via Poland
The second part of our investigation into the spread of the pandemic among meat factory staff examines why some of them fell through the safety net established to keep workers away from each other when they posed a risk of infection.
8th Sep, 2021 - 6 min read
Special investigation: Meat factories and Covid-19 – the unsacrificed lamb
As cases of Covid-19 in meat factories grow higher than last year, the first instalment of a two-part, year-long investigation unveils how the meat industry got carte blanche to remain open when other industries were forced to shut down.